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Tasmania Gourmet Sampler

Highlights

Starting in Launceston, ending in Hobart and featuring: 4.5 Star accommodation (5 Star upgrades available) - Tamar Valley Wine Region - Boags Brewery - Cataract Gorge - Ross Bakery - Coal River Wine Region - Oyster Farm visit - Lark Whisky Distillery – The Agrarian Kitchen – Inverawe Gardens - Homehill Winery - Grandvewe Sheep Cheesery – Salamanca Market

Tasmania’s premier  culinary experience. This tour combines hospitality, exclusive culinary insights and artisan produce sourced direct from the land - showcasing in four content-rich days the quality and innovation for which Tasmania has become known.

The package includes 4 days and 4 nights of Tasmanian culinary delights, commencing on Wednesday morning and concluding on Saturday evening.

Private tours by arrangement in English, French, German, Italian, Spanish.

Tour inclusions:

  • 4 nights 4.5 Star Hotel accomodation, including breakfast (5 Star upgrades available)
  • Gourmet Lunch at Josef Chromy, Tamar Valley
  • Tour of famouns Boags Brewery with beer tasting
  • Dinner at Still Water Restaurant in Launceston
  • Visit of Cataract Gorge
  • Light lunch at historic Ross Bakery
  • Meadow Bank Wine Estate in Coal River Valley with wine tasting
  • Oyster Farm visit with oyster tasting
  • Agrarian Experience cooking class at The Agrarian Kitchen cooking school with lunch
  • Lunch at Home Hill Winery
  • Visit of Inverawe Gardens featuring Tasmanian native flora
  • Visit of Grandview sheep cheesery with cheese tasting
  • Airport transfers
  • Professional guide and comfortable vehicle

 View weekend itinerary. (PDF, 102KB)

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