Join your guide on this full-day private tour into the fertile lands of the Huon Valley. We invite you to taste fine food, cider and wine. Enjoy a great time in one of the most beautiful regions of Tasmania.
Fine food, Cider and Wine in the Huon Valley.
Tour includes:
Meet your private guide at 9 am in the lobby of your accommodation. Your journey takes you into the picturesque and fertile lands of the Huon Valley. Visit the small town of Birch’s Bay, where unique Sheep Whey Gin and cheeses are being created. Indulge in an extended tasting and product presentation. Follow the coastal road into the quaint township of Cygnet for a cider tasting in a small family-owned cellar door. The town is located between the beautiful D’Entrecasteaux Channel on one side and the majestic Huon River on the other. Lunch will be served at Willie Smith’s Apple Shed in Ranelagh. Enjoy a 1-course lunch created from local Tasmanian products. Taste some wines in the afternoon before returning to Hobart.
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